Genetically mod-ified (GM) crops have been grown in the USA, Canada, much of South America, China and India for more than 10 years now. The large and powerful biotech industries are doing all they can to force all governments to accept GM crops – and Australia, for one, is now cracking.

However, it is Europe, where resistance has been strongest, that is currently receiving the brunt of this pressure. Yes, there are areas in Spain, Portugal, Slovakia, the Czech Republic and Romania where GM crops, mainly maize, are grown, but the majority of Europe remains GM-free, with the strongest resistance ...


There are approximately 885 more words in this article.

To read the rest of this article, please buy this issue, or join the Resurgence Trust. As a member you will receive access to the complete archive of magazines from May 1966.

Buy Issue Join Us

If you are already a member, please Sign in